Ritz Crackers Original are great alone, in soup, or with a topper. I will use peanut butter or cheese.

Such a great universal snack! Best cracker to eat with summer sausage and cheese, but it's also delicious with peanut butter or fruit. I like to use Ritz to bread chicken and tenderloins and in meatloaf! Hard to eat plain without a drink, but what do you expect from a cracker?

Been eating these since as long as I can remember, they used to be my favorite snack, with peanut butter and a glass of milk. Still like to have them occasionally, and still a big hit with the nieces and nephews.

Have always been a favorite!

Yummy buttery cracker! I like to make mini pizzas. Some turkey pepperoni and cheese in the microwave for a few seconds. Or with peanut butter!

i put peanut butter and jelly on them yum

My whole family loves these crackers. Yummy with peanut butter or cheese.

These are a great and versatile cracker, which is probably why they've been around forever. They taste good plain, with soup, with peanut butter, with cream cheese and summer sausage, and all kinds of other ways. My only complaint is that they're a bit oily.

Always great tasting. But just about anything on the crackers or great by themselves.

These are so versatile you can make so many different little snacks with them I call them cookies and my daughter loves them.

They are good - only complaint - too high in calories.

Love the buttery crunch of these! Perfect with soup, dips, with cheese and also peel effect little snack on its own.

Great snack for myself and kids! Top it off with some cheese

I ALWAYS make sure to have Ritz crackers on hand. They are a kitchen staple in my opinion. Not only are they wonderful by themselves or with dip but the make great additions to many recipes. turn them into crumbs in a food processor and add them in place of bread crumbs to meatballs, hamburgers, the coating to fried chicken, ext. Yum, yum, Yum

Also big in my home for chesse n pep n party's ect