Amazing non-dairy Mozzarella
Miyoko's Is a plant-based Mozzarella. It 100% from plants, and it tastes, melts and slices like the dairy Mozzarella, without the effects of lactose and cholesterol! It is non-GMO, organic and perfect for vegans and people with dairy allergies. I've use it to make vegan chicken parm, eggplant parm as well as caprese salad.