submitted by IdahoLiz {1 Recipe}
Makes: 10 0
Description: With just the right hint of pumpkin, these pancakes are a perfect early morning fill me up with a GREAT cup of joe!
Ingredients:
1 1/4
all purpose flour
2 T.
sugar
2 T.
baking powder
1/2 t.
cinnamon, ground ginger, salt
1/8 t.
nutmeg
pinch
ground cloves
1 cup
milk
6 T.
pumpkin puree ( I use my homeade pumpkin from the garden)
2 T.
melted butter
1
egg (from my chickens)
Instructions: whisk 1 1/4 cups all-purpose flour; 2 tablespoons sugar; 2 teaspoons baking powder; 1/2 teaspoon each cinnamon, ground ginger, and salt; 1/8 teaspoon nutmeg; and a pinch of ground cloves. In a separate bowl, stir together 1 cup milk, 6 tablespoons canned pumpkin puree, 2 tablespoons melted butter, and 1 egg; fold mixture into dry ingredients. Melt some butter in a skillet over medium heat; pour in 1/4 cup batter for each pancake. Cook pancakes about 3 minutes per side; serve with butter and syrup. Makes 8 to 10.
this recipe looks delicious!
This is the perfect recipe to prepare for your special loved one. It only takes a matter of minutes and its ideal for serving breakfast in bed! I like to…
Read
This is a sweet, spicy, crisp bacon recipe. If you've never tried a recipe for oven-cooked bacon, start with this one!
Read
This is a very tried and tested recipe for cookies that every one in my family loves. I've never seen people going wrong with their cookies. This might b…
Read
Add Your Comment
To comment, please click here to login