submitted by silviabelle2004 {1 Recipe}
Makes: 24 cookies
Description: oatmeal cookies
Ingredients:
1 cup
butter, softened
1 cup
white sugar
1 cup
brown sugar
2
eggs
1 teaspoon
vanilla extract
2 cups
all-purpose flour
1 teaspoon
1 teaspoon baking soda
1 teaspoon
salt
1 1/2 teaspoons
ground cinnamon
3 cups
quick cooking oats
Instructions:
1.In a medium bowl, cream together butter, white sugar, and brown sugar. Beat in eggs one at a time, then stir in vanilla. Combine flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Mix in oats. Cover, and chill dough for at least one hour.
2.Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. Roll the dough into walnut sized balls, and place 2 inches apart on cookie sheets. Flatten each cookie with a large fork dipped in sugar.
3.Bake for 8 to 10 minutes in preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
These look soooo good!!! Love oatmeal cookies
Sounds so good and I will be making them for my family.
Yum!
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