submitted by Aquariun {2 Recipes}
Makes: 26 26
Description: I love to bake chocolate chip cookies with my kids using the following recipe. It's easy and delicious.
Ingredients:
3 cups
All purpose flour
1 teaspoon
Baking soda
1 teaspoon
Fine sea salt
2 stick
Unsalted butter at room temperature
1/2 cup
Granulated sugar
11/4 cup
Brown sugar
2 teaspoon
Vanilla
2
Large eggs
2 cups
Semi sweet Chocolate chips
Instructions:
Preheat oven to 350ºF. Line baking sheets with parchment paper.
In a medium bowl combine the flour, baking soda, and salt.
In the bowl of an electric mixer beat the butter, granulated sugar, and brown sugar until creamy, about 2 minutes. Add the vanilla and eggs. Gradually beat in the flour mixture. Stir in the chocolate chips.
If time permits, wrap dough in plastic wrap and refrigerate for at least 24 hours but no more than 72 hours. This allows the dough to ?marinate? and makes the cookies thicker, chewier, and more flavorful. Let dough sit at room temperature just until it is soft enough to scoop.
Divide the dough into 3-tablespoon sized balls using a large cookie scoop and drop onto prepared baking sheets.
Bake for 12-15 minutes, or until golden brown. Cool for 5 minutes before removing to wire racks to cool completely.
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