submitted by LoLoLopez {3 Recipes}
Makes: 8 servings
Description: Super simple, super fast, and super delicious! The richness of the Brie with the sweetness of the fig jam is a perfect combination.
Ingredients:
1
Brie Cheese, either round or quartered
1
Fig Jam
1
Loaf of French Bread
1 tsp
Olive Oil
1
Fruit of Choice
Instructions:
Add fig jam as desired on top of the Brie
Bake for 5-7 minutes at 350 degrees
Toast bread with olive oil in a cast iron - salt and pepper
Serve with fruit of choice!
This cheddar, Vidalia dip gets a nice kick from an added cup of pepper Jack cheese. It's fun to serve with an assortment of crackers and bread sticks.
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